breakfast of champions

When spring and summer roll around, one of my favorite breakfasts is white grapefruit. No sugar on top; just plain old grapefruit, and when I'm done eating the fruit, I squeeze all of the juice out and drink it up. The bummer is that the main grocery store in town doesn't carry white grapefruit. A friend of mine had to ask what it was. This morning, I had to settle for a type of grapefruit that was new to me, and I was hoping it would not be of the red/pink variety. It was, and was a bit too sweet for my taste, but still pretty good. But hey--only three more weeks until I can go back to Michigan and buy all of the white grapefruit I want!